Turmeric is a flowering plant of the ginger family, all parts of the Turmeric plant – including the leaves and flowers – are edible.



the  turmeric is  used widely to make medicine.

Turmeric can also play an important role in digesting the food.

Because of its antioxidant and anti-inflammatory properties, turmeric can contribute to healthy digestion.

It’s used in ayurvedic medicine.